and the winner is

Alfredo Sauce
(Courtesy of Nicole)
1/4 c butter, 2 c cream, 1/2 tsp salt, 1/4 ts ground pepper, 3/4 c parmesan cheese
Combine butter, cream, salt, and pepper in large skillet. Bring to gentle boil; reduce heat and simmer 3 minutes, stiring to prevent scourching. Stir in parmesan cheese and heat through. Serve with cooked fettuccine noodles.

I like to add chicken and/or broccoli to the mixture as well.

Bruschetta
(Courtesy of Rob)
French or Sourdough bread, cream cheese, green onion, tomatoes, black olives, fresh basil
Slice bread thinly. Spread cream cheese on each slice. dice veggies and cover cream cheese. Put in oven until bread is a bit toasted and cheese is a bit melted.

Enjoy!